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Our Cape Town Chefs

Passionate about great food and people, our chefs will always provide the highest level of service, down to the smallest detail.

Our chefs will commit to using only the best and freshest local ingredients bought the same day of the event.


Your ultimate satisfaction is their first priority!

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Chef Cornellia Kennel

CUISINE TYPE:
Greek, Italian, Mediterranean, South African

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Chef Isla Rechner

CUISINE TYPE:
South African, Italian, Asian inspired, Indian, Modern British, Middle Eastern and Mexican.

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Chef Waahid Gabriels

CUISINE TYPE:
Cape Malay, Japanese, Indian, Moroccan, Italian, French, South African, British, American, Southeast Asian, Mediterranean.

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Chef Charles Lefebvre

CUISINE TYPE:
French, Mediterranean, South African

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Chef Ayesha Suliman

CUISINE TYPE:
Cape Malay, South African, Indian, Middle Eastern, Thai, and Italian

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Chef Miyelani Mathebula

CUISINE TYPE:
Asian, Italian, French, and South African

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Chef Storm Ashby

CUISINE TYPE:
South African, Italian, Asian, French, and Mediterranean

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Chef Nicole Serfontein

CUISINE TYPE:
Middle Eastern, Italian, French, Asian (Japanese, Thai, Indian, Chinese, Vietnamese), South American (Mexican, Brazilian, Peruvian, Cuban), Mediterranean, South African, and Northern Africa.

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Chef Katherine Lombaard

CUISINE TYPE:
French, Spanish, Italian, Mediterranean

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Chef Johnny Engelbrecht

CUISINE TYPE:
European and South African

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Chef Keshia Louw

CUISINE TYPE:
Cape Malay, French, Asian, American, South African

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Chef David McCormick

CUISINE TYPE:
French, Modern European, Asian fusion, Mediterranean, Spanish, Eclectic.

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Chef Branwin Philander

CUISINE TYPE:
Classic French, Italian, Molecular Gastronomy, Asian, Indian, South African, traditional African, Cape Malay

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Chef Nikita Zoulis

CUISINE TYPE:
Mediterranean and Asian cuisine

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Chef Brendan du Preez

CUISINE TYPE:
South African, German, Asian and Italian cuisine

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Chef Sibusiso Nanto

CUISINE TYPE:
South African, German, Asian and Italian cuisine

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Chef John Botha

CUISINE TYPE:
Mediterranean, Thai, Indian, South African, Italian and Greek

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Chef Robert Sigcau

CUISINE TYPE:
African, Mexican, Asian, and Italian

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Chef Amilcar Africa

CUISINE TYPE:
South African, Asian and Mediterranean

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Chef Lungelo Masiza

CUISINE TYPE:
Classic French, Italian, Cape Malay, and South African dishes

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