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The Chef and Guests cooking classes

Fun and interactive home or online cooking classes for private parties or corporate events.

Take cooking lessons in the comfort of your own kitchen taught by one of our talented chefs. Get step-by-step instructions; cooking tips and ask all the questions you want.

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Learn cooking techniques from professional chefs in the comfort of your home

All the ingredients provided for Home cooking classes.

A fully interactive class

From 6 up to 400+ guests 
for a class

Johannesburg & Pretoria

Chef Rico Carlinsky

Saffron risotto with grilled baby vegetables, grilled chicken breast, and orange butter sauce

OPTION 1: Home cooking class

R690 (excl. vat) per person including ingredients. 

Minimum 6 people per class

OPTION 2: Online cooking class on Zoom

R490 (excl. vat) per device/per portion excluding ingredients to be purchased by each participants. 

Minimum 6 people per class

KITCHEN EQUIPMENT NEEDED

Sauté pan, Mixing bowls, Cutting board, Knife, spoon or spatula. 



Chef Franco Buys

Pan Seared Steak with Mushroom sauce and Bok Choy

OPTION 1: Home cooking class

R690 (excl. vat) per person including ingredients.
Minimum 6 people per class

OPTION 2: Online cooking class on Zoom

R490 (excl. vat) per device/per portion excluding ingredients to be purchased by each participant. 

Minimum 6 people per class

KITCHEN EQUIPMENT NEEDED

Pan, Pot to blanch, Tongs Knife, Plate to rest meat Plate to serve and Paper towel.



Chef Trevor Redelinghuys

Creamy Mushroom Risotto

OPTION 1: Home cooking class

R690 (excl. vat) per person including ingredients. 

Minimum 6 people per class

OPTION 2: Online cooking class on Zoom

R490 (excl. vat) per device/per portion excluding ingredients to be purchased by each participants. 

Minimum 6 people per class

KITCHEN EQUIPMENT NEEDED

Sauté pan, Mixing bowls, Cutting board, Knife, spoon or spatula. 

Please Note: To guarantee the best service and experience, any booking should be made at least 48h before the desired date.

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Chef Caldon Michael Strimling

Honey soy crispy chicken stir fry with egg noodles.

OPTION 1: Home cooking class

R690 (excl. vat) per person including ingredients. 

Minimum 6 people per class

KITCHEN EQUIPMENT NEEDED

Sauté pan, Mixing bowls, Cutting board, Knife, spoon or spatula. 

OPTION 2: Online cooking class on Zoom

R490 (excl. vat) per device/per portion excluding ingredients to be purchased by each participants. 

Minimum 6 people per class

Chef Anton Beneke

How to make Fresh Egg Pasta

OPTION 2: Online cooking class on Zoom

R490 (excl. vat) per device/per portion excluding ingredients to be purchased by each participants. 

Minimum 6 people per class

KITCHEN EQUIPMENT NEEDED

Sauté pan, Mixing bowls, Cutting board, Knife, spoon or spatula. 

OPTION 1: Home cooking class

R690 (excl. vat) per person including ingredients. 

Minimum 6 people per class

Durban

Chef Linda Mazibuko

Misao - a Malagasy stir fry noodle dish

OPTION 1: Home cooking class

R690 (excl. vat) per person including ingredients. 

Minimum 6 people per class

OPTION 2: Online cooking class on Zoom

R490 (excl. vat) per device/per portion excluding ingredients to be purchased by each participants. 

Minimum 6 people per class

KITCHEN EQUIPMENT NEEDED

Sauté pan, Mixing bowls, Cutting board, Knife, spoon or spatula. 

Chef Vusi Mteshane

Beef Filet Mignon with parmesan mash, mixed garden veggies and dressed with a rosemary jus

OPTION 1: Home cooking class

R690 (excl. vat) per person including ingredients. 

Minimum 6 people per class

OPTION 2: Online cooking class on Zoom

R490 (excl. vat) per device/per portion excluding ingredients to be purchased by each participants. 

Minimum 6 people per class

KITCHEN EQUIPMENT NEEDED

Sauté pan, Mixing bowls, Cutting board, Knife, spoon or spatula. 

Chef Lebo Mpuang

MEXICAN FIESTA: Chicken and bean burritos, guacamole, pineapple salsa, whole wheat taco cups, loaded sweet potato nacho fries, piñata cookies

OPTION 1: Home cooking class

R690 (excl. vat) per person including ingredients. 

Minimum 6 people per class

OPTION 2: Online cooking class on Zoom

R490 (excl. vat) per device/per portion excluding ingredients to be purchased by each participants. 

Minimum 6 people per class

KITCHEN EQUIPMENT NEEDED

Sauté pan, Mixing bowls, Cutting board, Knife, spoon or spatula. 

Cape Town

Chef Brad Hewitt

MEXICAN FIESTA: Chicken and bean burritos, guacamole, pineapple salsa, whole wheat taco cups, loaded sweet potato nacho fries, piñata cookies

OPTION 1: Home cooking class

R690 (excl. vat) per person including ingredients. 

Minimum 6 people per class

OPTION 2: Online cooking class on Zoom

R490 (excl. vat) per device/per portion excluding ingredients to be purchased by each participants. 

Minimum 6 people per class

KITCHEN EQUIPMENT NEEDED

Sauté pan, Mixing bowls, Cutting board, Knife, spoon or spatula. 

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